Tomato, Peach And Goats Cheese Salad

By   Eucalyptus VC

vegetarian

Serves: 2

You will need:

  • 1 ripe tomato, sliced
  • ½ punnet mixed cherry tomatoes, cut into various shapes
  • 1 yellow peach, sliced into wedges
  • ½ shallot, finely diced
  • 80g goats cheese, crumbled
  • 1 tbsp chives, finely chopped
  • 1 tbsp apple cider vinegar

Method:

1. Arrange the tomato slices, mixed cherry tomato pieces and peach slices on a plate. Scatter the diced shallots, goats cheese and chives over the top.

2. To finish, drizzle with apple cider vinegar before serving.

If you’re a Jenny Craig member, speak to your Coach about how you can incorporate this recipe into your personal menu plan.

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