Jenny Craig has your healthy dinner recipes taken care of, all you need to do is add some delicious vegetables on the side. Here, we have the perfect accompaniments to four of Jenny Craig’s favourites.
Our Easy Healthy Dinner Recipes
Healthy Satay Chicken Nourish Bowl Recipe
Our crowd pleaser Chicken Satay makes the perfect Nourish Bowl. Simply arrange the Jenny Craig Chicken Satay in a bowl with lightly steamed carrot, capsicum, snow peas and cabbage and top with ribbons of cucumber and a garnish of coriander. This nourish bowl is a perfect balance of creamy satay sauce and fresh steamed vegetables for a filling and nutritious dinner.
Healthy Chicken Fettuccine with sautéed Mushrooms, Zucchini and Broccoli
Green vegetables are so versatile you can add them to any dinner, especially our Jenny Craig Chicken Fettuccine. Sauté zucchini, broccoli and mushrooms, seasoned with garlic, thyme and rosemary and then stir through with your Chicken Fettuccini. What’s great about this recipe is, you could also sprialise the zucchini to make zoodles instead!
Warming Roasted Vegetable Salad
With the weather getting cooler, it’s a great time to try our Warming Roasted Vegetable Salad. A delicious blend of roasted capsicum, eggplant, onion, carrot and cherry tomatoes with a garlic and balsamic vinegar dressing, this salad is great paired with our Jenny Craig Spinach and Ricotta Cannelloni.
Healthy Veggie Chips Recipe
If you’re looking to elevate your Jenny Craig Beef Burger, try making our Veggie Chips! Crispy roasted turnip, celeriac, carrot and swede, seasoned with paprika, onion, garlic powders and pepper, they’re the perfect chips to accompany your next burger.
To find more tasty recipe ideas to enjoy with your Jenny Craig menu, click here!
If you’re a Jenny Craig member, speak to your Coach about how you can incorporate these recipes into your personal menu plan.