Banana Bread with Strawberry and Kiwifruit Salad

Prep Time: 10 minutes

Serves: 1

Vegetarian: Yes

Ingredients:

• 1 Jenny Craig Banana Bread
• ¼ cup strawberries
• ¼ cup blueberries
• 1 green kiwifruit, peeled
• 1 yellow kiwifruit, peeled
• 1 passionfruit, halved with pulp scooped out
• 100g vanilla fat free yoghurt to serve

Method:

1. Heat the Jenny Craig Banana Bread as per instructions on the package. When the Jenny Craig Banana Bread is warmed, lightly toast on a pan until golden brown. Set aside.

2. Prepare the salad by chopping the strawberries, blueberries and kiwifruit into bite sized pieces. Add the passionfruit pulp, then toss to combine.

3. Serve the fruit salad with the toasted Jenny Craig Banana Bread and vanilla fat free yoghurt.

4. Enjoy!

Jenny Craig Team

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Since the initial opening in 1983, Jenny Craig Australia and New Zealand has expanded to more than 100 centres across the two countries. Each component of Jenny Craig’s program has also progressed over the past 35 years to fuel the company’s growth and ensure it remains one of Australia and New Zealand’s leading weight management companies.